Amanda Covington is a freelance writer specializing in food, travel, cinema, television, and art. Based in New York City, her narratives reflect cultural exploration and meticulous research. Known for her engaging style and ethical journalism, Amanda's work connects readers to vibrant experiences, earning her respect in esteemed publications and a loyal following.
The Enigmatic Charm of Anthony Bourdain’s Favorite Cocktail: The Negroni Anthony Bourdain, the culinary maestro known for his globe-trotting adventures and unfiltered takes on...
The Art of Pre-Batching Cocktails: Stress-Free Entertaining Hosting a gathering can quickly transform from an enjoyable event into a stressful experience, especially when cocktails...
Mastering Aldi: Your Guide to Grocery Shopping Etiquette Navigating Aldi can be an exciting yet intimidating experience for new shoppers. Known for its unique...
Indulge in Cracker Barrel’s Southern Comfort Cuisine For over 50 years, Cracker Barrel has been a cherished destination for those longing for hearty and...
The Excitement of Canned Cocktails: Finding Your Perfect Sip Canned cocktails have surged in popularity over the past few years, allowing cocktail enthusiasts to...
What Does ‘Handcrafted’ Mean at Starbucks? If you’ve wandered through the colorful aisles of Starbucks, you may have encountered the enticing phrase “handcrafted drinks.”...