The Architectural Marvel of Koreatown: A Closer Look at the Bucket-Shaped KFC
When it comes to iconic structures in Los Angeles, few can rival the eye-catching design of the Kentucky Fried Chicken (KFC) franchise located in Koreatown. This striking building, known for its large white cylindrical form topped with a bold red cube featuring Colonel Sanders’ face, has become an architectural talking point since it opened its doors in 1990.
A Bold Design Choice
Commissioned by franchisee Jack Wilke, the KFC was designed by Grinstein/Daniels Inc. The ambitious vision melded constructivist architecture with Googie-style influences—the latter characterized by bold geometric shapes and dynamic forms. As soon as the structure was completed, it sparked curiosity and debate among locals and architects alike. Was it a representation of a fried chicken bucket? Or perhaps a whimsical homage to the bird itself? Jeffrey Daniels, one of the architects behind this unique design, has explained that any resemblance to a chicken container was merely coincidental, intended instead to reflect modern architectural principles.
An Interior That Impresses
Step inside, and the excitement continues. The interior features a grand stairwell, soaring 16-foot windows, and extensive skylights that flood the space with natural light. Although a dumbwaiter once contributed to the building’s function, it has now been retired, which only adds to the charm and history of the venue. The dining area occupies the entire second floor and boasts a cozy patio, allowing diners to enjoy their meals al fresco.
A Love-It or Hate-It Phenomenon
The Koreatown KFC’s design has its share of critics and admirers. Detractors have labeled it one of Los Angeles’ ugliest buildings, while architecture enthusiasts hail it as a postmodern gem that provides a much-needed break from the traditional fast-food aesthetic. The playful structure stands out amidst a landscape filled with boxy, generic eateries, and many passersby can’t help but stop and snap photos—effectively serving as an advertisement in itself. This KFC exceeds sales expectations, showing that sometimes, a bold choice in architecture pays off.
Resilience in the Face of Adversity
The bucket-shaped KFC has encountered its fair share of challenges over the years. After a devastating fire in 2017, the building underwent significant repairs and received an updated coat of red and white paint, further enhancing its likeness to a fried chicken bucket. The building’s resilience mirrors its architectural reputation; it continues to thrive and draw attention even after three decades in operation.
A Bright Future Ahead
As fast food continues to evolve, it’s interesting to ponder what the future might hold for iconic structures like the Koreatown KFC. Will it remain an outlier in a world where drive-thrus take the form of speedy cubicles? Or could it pave the way for a new era of creatively designed dining spaces? Perhaps in a decade or two, we’ll see Taco Bells shaped like giant bells or Chipotles carrying the silhouette of a burrito. Whatever transpires, the bucket-shaped KFC remains a beloved landmark in Los Angeles, blending culinary traditions with architectural innovation.
Known for its bold design and enduring popularity, Koreatown’s KFC is not merely a fast-food joint. It serves as a shining example of how creativity can transform a simple restaurant into a piece of cultural history. Whether you love it, hate it, or fall somewhere in between, one thing is undeniable: it continues to captivate those who walk by.
