Ninja Foodi Grill Blistered Shishito Peppers

Ninja Foodi Grill Blistered Shishito Peppers

I love using my Ninja Foodi grill air fryer for grilling vegetables! I prepare everything from asparagus to broccoli, zucchini, and more.

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Prep Time 5

Cook Time 10

Total Time 1 10

Course Appetizer

Cuisine Japanese

Servings 4 servings

Calories 83 kcal

Ingredients

3 C. whole shishito peppers
2 tbsp. vegetable oil
½ tsp. sea salt

Instructions

Put in the Grill Grate and shut the lid. Choose GRILL, set the temperature to MAX, and set the time to 10 minutes. Choose START/STOP to start the preheating process.
As the Ninja Foodi grill is preheating, use a medium bowl, and mix the peppers in the oil until equally coated.
After the unit beeps to let you know it has preheated, put the peppers on the Ninja Foodi Grill Grate. Press down lightly on the peppers to maximize grill marks. Shut the lid and grill for 8 to 10 minutes until shishito peppers are blistered on both sides.
After cooking, Put the peppers into a serving plate and sprinkle sea salt on top. Serve promptly.

Notes

u003cliu003eThe normal shishito is about 13 to 160 times milder than a jalapeño, But, Shishito peppers are mild until you run into 1 out of every 15 peppers that have a little more kick than most do.u003c/liu003e